
Discover the green revolution
Welcome to the world of matcha—a beverage that not only enhances your menu but also delights your customers. Learn why matcha is the perfect upgrade for your café.
Matcha is no longer reserved for global metropolises. Its popularity is steadily growing and gaining traction worldwide, especially in larger cities. The hype surrounding matcha is further fueled by magazine articles and a growing presence on social media. New cafés dedicated entirely to matcha are constantly opening in capital cities, attracting crowds.
Matcha is packed with antioxidants that strengthen the immune system and boost metabolism. Offer your customers a healthy alternative to conventional beverages.
By offering matcha, you position your café as modern and health-conscious, which will attract new customers and delight existing ones.
Matcha products offer attractive margins and can significantly increase your sales potential.

Whether hot or cold, as a latte, smoothie or in baked goods – matcha is incredibly versatile and can be incorporated into numerous creative recipes.
Offer your guests something special that will keep them coming back. Matcha isn't just a drink, it's an experience.

Certified organic matcha, imported directly from Japan. Its mild, sweet flavor ensures it's well-received even by matcha newbies, offering a pleasant taste experience.

Why Matcha from Matcha Baby
We tasted countless matcha varieties to find the perfect matcha for our offering. Our matcha comes from a carefully selected farm and offers a mildly sweet flavor that's distinctly different from the bitter, brownish matcha varieties found in drugstores that put off many beginners.
Let’s make matcha a highlight in your café together!
We're happy to help you showcase matcha in your café and on your social media. Our carefully developed matcha recipes are available to expand your offerings and delight your customers. Platforms like Instagram and YouTube have contributed significantly to matcha's popularity by sharing eye-catching images and videos of matcha-based recipes and products.
Frequently Asked Questions
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Answer: While matcha may be more expensive than traditional tea, it also offers greater value. Matcha is very economical, as even small amounts are sufficient to provide an intense flavor experience. Additionally, matcha's versatility allows it to be used in a variety of products, putting the cost into perspective. The health benefits and the ability to charge higher prices for matcha-based beverages can justify the investment.
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Answer: We placed great emphasis on finding a mild, sweet matcha that's suitable even for matcha beginners. We offer training and recipe suggestions to bring out the best in its flavor. By combining it with other ingredients such as milk or fruit juices, the flavor can be softened and adapted to your customers' preferences.
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Answer: We know that the time-consuming process of preparing matcha can sometimes seem daunting. That's why we offer our electric frother, which significantly simplifies preparation without compromising on taste or effectiveness.
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Answer: Matcha has a centuries-old tradition in Japan and is far more than just a passing trend. Its health benefits and the growing demand for healthy, natural products point to long-term popularity. By offering matcha, you position your café as innovative and health-conscious.